Future Essentials Freeze Dried Spinach (Case of 12 cans) Future Essentials

Dried Spinach – Leaf & Stems

100% US-made, canned under Future Essentials label – not available in any retail store in the U.S.A.

Future Essential’s Freeze Dried Spinach is created by removing moisture from fresh spinach at a low temperature and vacuuming it. The moisture content is only about 3%. Remains in the frozen spinach when it is placed in packaging. The final product’s weight decreases by more than 90% while it remains at the same volume. 

This unique process focuses on the flavor of fresh spinach, natural texture, color, and appearance of freshly picked spinach in its frozen, dried form. If rehydrated using water, frozen spinach maintains the shape and texture of fresh spinach and does not shrink or become shriveled.

Our freeze-dried spinach is an excellent option for storing food. It is loaded with nutrients and vitamins that can help you in need.

A few of the heavy-weighted vitamins found in spinach include vitamins K, A, and B, iron, magnesium, Calcium, Potassium, vitamin C, and fiber, among other vitamins! Its flavor is refreshing and bright, similar to the color.

A few great meals to incorporate are pasta salads, salads, and salads served as side dish soups, dips, and sandwiches. Also, it can make a fantastic snack when stored in a freeze-dried state, making it an excellent healthy snack and easy to carry around for people who have an active lifestyle.

Products made from freeze-dried and dehydrated cost less than wet-pack food since they don’t have to pay for the entire water. Its flavor is fantastic, and its nutritional value is outstanding. 

Freezing allows for natural, non-additive fruits and vegetables that can be kept over long periods. The product is free of preservatives and additives. It has been added to the product.

Shelf life: Dried Spinach can be kept inside the sealed #2.5 can for up to 25 years in ideal storage conditions (a cold, dry location).

Prepared: Serve as a snack or mix into dips, pasta dishes, or other foods. Rehydrate by soaking in a large quantity of warm water for five to ten minutes, then rinse.

Ingredients: Spinach.