Dehydrated Banana Chips
Item Weight | 8 oz (226g) per can |
Case Dimension | 20 x 16 x 8 inches |
Case Weight | 96 oz (6 Pounds) (2.7 kg) |
Number of items | 12 Cans |
Can Size | #2.5 |
Shelf Life |
15 years |
Innumerable banana plantations are scattered across Mindanao, making the Philippines the “Banana Capital of the World.” Banana Chips are made from Philippine bananas of the Saba and Cardava varieties.
In addition to being picked in their mature green stage, the bananas are peeled, washed, sliced, and fried in fresh, refined coconut oil.
These chips have no artificial additives, and they are approximately 20-25 mm in diameter and 4.0 mm thick. They can be added directly to yogurt, cereals, and oatmeal.
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Hikers and backpackers
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Emergency preppers
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People with limited access to fresh produce
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People who are looking for a healthy alternative to sugary snacks
Benefits:
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Even if you lose power or can’t get to the store, you can always have bananas on hand.
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Potassium, vitamin C, and other essential nutrients are found in them.
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A healthy and delicious snack can be eaten alone or added to yogurt, cereal, or trail mix.
NUTRITION FACTS | |
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Serving Size: | 100g |
Amount per Serving | |
Calories | 280 |
Total Fat | 25g |
Trans Fat | 0g |
Cholesterol | 0mg |
Total Carbohydrate | 64g |
Dietary Fiber | 1.5g |
Protein | 159g |
Ash | 15g |
Calcium | 76mg |
Phosphorous | 41mg |
Thiamine | 0.04mg |
Niacin | 0.80mg |
Ingredients: bananas, coconut oil.
Storage instructions: Store in a cool, dry place